Cinnamomum Verum

Height Guide

These heights are approximate. Batches change frequently, so if you need exact heights, we recommend confirming current batch heights with our sales team.

• 100L: Contact us for height information

Why Choose This Tree for Your Landscape?

Source of True Cinnamon – The inner bark is harvested to produce high-quality cinnamon spice.

Evergreen & Ornamental – Glossy green leaves with a reddish tint when young provide year-round interest.

Fragrant Foliage & Flowers – Leaves release a pleasant cinnamon scent when crushed, and small cream-colored flowers bloom in spring.

Tropical & Subtropical Adaptability – Thrives in warm, humid environments but can also be grown in pots in cooler regions.

Low Maintenance & Long-Lived – A hardy tree that requires minimal care once established.

Optimizing Soil for Aromatic Bark Production

Ideal Drainage: Requires well-drained, rich, moist soil.

Well-Draining Soil: Critical for promoting healthy growth and bark quality.

If you have the following soil, here are some tips for you:

• Sandy Soil: Keep well-enriched and moist; use mulch to retain moisture.
• Clay Soil: Improve with plenty of organic matter to enhance moisture retention and provide nutrients.
• Loamy Soil: Ideal, just ensure regular enrichment with organic compost.
• Peaty Soil: Ensure good drainage to prevent waterlogging, which can harm root health.

Caring for Cinnamomum verum is essential to ensure its health and maximize cinnamon production. Here are the key care instructions:

1. Watering:

• Regular Watering: True Cinnamon prefers consistent moisture, especially during the growing season. Water deeply and regularly, making sure the soil remains evenly moist but not waterlogged.
• Dry Periods: During dry spells, increase watering frequency to prevent stress on the tree. Apply mulch around the base to retain soil moisture.

2. Pruning:

• Maintenance Pruning: Prune True Cinnamon lightly during late winter or early spring to maintain its shape and remove any dead or diseased branches.
• Harvesting: Once the tree reaches maturity (typically after 4-5 years), you can start harvesting cinnamon bark. Select branches with mature bark and carefully remove strips of bark, being cautious not to damage the inner wood. Allow the tree to recover before further harvesting.

3. Fertilizing:

• Balanced Fertilizer: Apply a balanced, slow-release fertilizer in the spring to provide essential nutrients for healthy growth. Follow the manufacturer's instructions for application rates.

4. Pest and Disease Management:

• Monitor for Pests: Keep an eye out for common pests like aphids, scale insects, and whiteflies. Treat infestations promptly with appropriate insecticides or natural remedies.
• Prevent Disease: Maintain good air circulation around the tree to prevent fungal diseases. Avoid overhead watering, especially in humid conditions.

5. Temperature and Frost Protection:

• Temperature Requirements: True Cinnamon prefers temperatures above 5°C. Protect it from frost, especially when young, by covering it or bringing it indoors during cold snaps.

6. Mulching:

• Mulch Application: Apply a layer of organic mulch, such as wood chips or compost, around the base of the tree. Mulch helps retain moisture, regulates soil temperature, and reduces weed competition.

1. an I grow True Cinnamon in a pot or container? Yes, it's suitable for container gardening.
2. How long does it take for True Cinnamon to start producing cinnamon bark? It typically takes 4-5 years to start yielding cinnamon bark.